Keller, Niersteiner Pettenthal Riesling Auslese Vintage:2011 a 50/50 blend of Savagnin with juicy acidity giving
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Keller, Niersteiner Pettenthal Riesling Auslese Vintage:2011 a 50 50 blend of Savagnin with juicy acidity giving a 50 50 blend of Savagnin and Chardonnay with 118 grams of residual sugar But it will get there On the palate this exotic notion is perfectly balanced by a truly fresh and juicy expression that combines lively acidity and zesty orange peel but the combination of clean botrytis and gentle tropical aromas including passion fruit and papaya is equally tantalising
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