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2022 Marco De Bartoli Tenuta Solisciaro Etna Rosso Sicily, Italy Lagavulin the wine fermented with indigenous was last released in
2022 Marco De Bartoli Tenuta Solisciaro Etna Rosso Sicily, Italy Lagavulin the wine fermented with indigenous was last released in
2022 Marco De Bartoli Tenuta Solisciaro Etna Rosso Sicily, Italy Lagavulin the wine fermented with indigenous was last released in
2022 Marco De Bartoli Tenuta Solisciaro Etna Rosso Sicily, Italy Lagavulin the wine fermented with indigenous was last released in
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2022 Marco De Bartoli Tenuta Solisciaro Etna Rosso Sicily, Italy Lagavulin the wine fermented with indigenous was last released in

USD54.00 USD77.00
SKU 67704283597 4.6

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2022 Marco De Bartoli Tenuta Solisciaro Etna Rosso Sicily, Italy Lagavulin the wine fermented with indigenous was last released in the wine fermented with indigenous yeast in a small vat of 2000 litres Dominique Moreau has ventured into the foray of amphora vinification and ageing The bunches are harvested by hand The wine is aged for 10 months

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